Over at MacGuffin, Ken Mogg’s latest entry in “The Editor’s Week” (20/Oct/2007) continues his in-depth discussion about “Frenzy“. Just picking up on the theme of “waste”, in his interviews with Truffaut, Hitchcock said: I’d like to try to do an anthology on food, showing its arrival in the city, its distribution, the selling, how it’s fixed up and absorbed. And gradually, the end of the film would show the sewers, and the garbage being dumped… (read more)